MOST AMAZING BACON GARLIC CHICKEN BREAST

Ingredients

• 4  chicken breasts , boneless and skinless
• 12 slices  bacon , thick cut
• 1/2  cup  brown sugar
• 2  tsp  garlic , minced
• salt and pepper to taste , optional
• fresh parsley, optional garnish

Instructions

1. In a medium bowl, mix brown sugar, minced garlic, salt and pepper.
2. Place the chicken breasts on a plate and rub the mixture onto each.
3. Wrap each chicken breast all around with 2-3 bacon slices, starting and finishing on the bottom of each breast.
4. Place the wrapped chicken breasts into the crock pot in a single layer, snuggling them in as evenly as possible.
5. Sprinkle any remaining brown sugar mixture on top.
6. Cover with lid and cook on low for 3-5 hours or until an internal temperature of 165°F (74°C) is reached.
7. Optional: After cooking, place under the broiler (about 6 inches from the heating element) for 2-3 minutes to crispen up the bacon.
8. Garnish with optional parsley. Serve and enjoy!

This article and recipe adapted from this site

HALAMAN SELANJUTNYA:

Share this post